Monday, July 24: Salisbury steak/gravy, noodles, corn, apricot, juice, bread/margarine.
Tuesday, July 25: Honey mustard chicken, garden rice, California blend, Mandarin oranges, 2 bread/margarine.
Wednesday, July 26: Birthday Dinner: Stuffed peppers, mashed potatoes, cascade blend vegetables, sf fruited Jello, dinner roll/margarine, dessert.
Thursday, July 27: Vegetable lasagna, Brussels sprouts, baked apples, tossed salad/dressing, garlic bread.
Friday, July 28: Chicken sandwich with lettuce and tomato, potato wedges, baked beans, pineapple.
For reservations, call the Malvern Nutrition Site at 330-205-6654 between 8-9 a.m. the day of the lunch. Lunch is 11:30 a.m. Suggested donation, $2, birthday dinners $3. Birthday dinner will be served at noon.