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Minerva Senior Center menu

Published: July 20, 2017 12:00 AM

Monday, July 24: Barbecue or plain pork roast, potato wedges, veggie tray, fruit.

Tuesday, July 25: Stuffed pepper, mashed potatoes, tossed salad, strawberry shortcake.

Wednesday, July 26: Gourmet pork chop, augratin potato, creamy coleslaw, cake.

Thursday, July 27: Spaghetti with meat sauce, tossed salad, garlic bread, ice cream sandwich delight.

Friday, July 28: Creamed chicken over biscuits, buttered peas, pasta salad, cake.

Phone by noon on the day you plan to attend by calling 330-868-6004.

All meals are served at 5 p.m.


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